Frozen Snickers Banana Popsicles

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We are in loveee with these frozen snickers banana popsicles! They’re the perfect summer treat – simple, healthy, and refreshing. If you’re a chocolate peanut butter lover, you have to give these banana pops a try! Not a fan of peanuts? These frozen banana popsicles work with any nut – almonds, cashews, walnuts, etc. They’re super easy to make and perfect for any summer gathering!

These frozen chocolate covered banana popsicles are also the perfect treat for kids. They’re easy enough for them to make, and a tasty, healthier alternative to traditional popsicles!

Frozen Snickers Banana Popsicles
What ingredients do I need to make these frozen snickers banana popsicles?

These banana popsicles requires just a couple simple ingredients. You’ll find them all listed below!

  • ripe, but firm bananas
  • chocolate chips
  • peanut butter (or other nut butter)
  • crushed/chopped peanuts (or other nut)
  • wooden popsicle sticks
Where can I find dairy free chocolate chips?
  • Dairy Free: If you’re looking for delicious dairy free chocolate chips, I would recommend Enjoy Life Foods dairy free chocolate chips. They have dark, semi-sweet, and white dairy free chocolate chips!
  • Dairy Free and Refined Sugar Free: If you’re looking for chocolate chips that are dairy free and refined sugar free, I would recommend Hu Kitchen dairy free chocolate chips (they’re sweetened only with dates!). If you want to try these chocolate chips, use my code bigleybasics for 15% off.
  • Dairy Free & Sugar Free: If you’re looking for dairy free chocolate chips that are also sugar free, I would recommend Lily’s stevia sweetened chocolate chips or Pascha organic stevia sweetened chocolate chips.
Frozen Snickers Banana Popsicles
How do I store these frozen snickers banana popsicles?

You’ll want to store these frozen chocolate snickers banana popsicles in the freezer. I like to store them in a sealed container for up to a week. You could probably store them for longer than that, but mine are usually gone within a couple days! If you don’t prefer frozen bananas, you could also store them in the fridge, though they won’t last as long in the fridge as they would in the freezer.

Looking for more frozen dessert recipes?

If you’re in the mood for more frozen desserts, try some of these recipes!

Ready to make these frozen snickers banana popsicles? The full recipe is below!

Frozen Snickers Banana Popsicles

Servings 6
Prep Time 15 minutes
Cook Time 2 hours 45 minutes


  • 3 ripe, but firm bananas
  • 3/4 cup dark chocolate chips (4.5oz)
  • 6 wooden popsicle sticks
  • peanut butter
  • crushed/chopped peanuts
  • 2 tsp coconut oil (optional, but recommended)


  • Peel 3 bananas and slice them each in half. Insert a popsicle stick into each banana half.
  • Add some peanut butter to a microwave safe dish and heat the peanut butter until warm and runny (usually about 30 seconds).
  • Dip each banana popsicle into the warmed peanut butter, using a spoon to scrape off excess peanut butter (or add more if necessary).
  • Place the peanut butter dipped banana popsicles on a tray lined with parchment paper and place in the freezer for 30-45 minutes, until the peanut butter is hardened.
  • Once the peanut butter is hardened, remove the banana popsicles from the freezer.
  • Pour the chocolate chips into a microwave safe dish and microwave until melted, stirring occasionally to avoid burning the chocolate. If using oil, add that to the chocolate chips before melting.
  • Dip each peanut butter coated banana popsicle into the melted chocolate, using a spoon to scrape off excess chocolate (or drizzle on additional melted chocolate as needed).
  • Roll each banana popsicle in chopped peanuts and then return the popsicles to the tray lined with parchment paper.
  • Place banana popsicles in the  freezer until the bananas are frozen, about 2-3 hours.
  • Remove banana popsicles from the freezer once frozen and enjoy! If you don't enjoy frozen bananas, feel free to store them in the fridge instead.



I like to add a little coconut oil (or other neutral oil) to the chocolate chips before melting them. This just helps the chocolate to melt smoothly and also thins the chocolate, making it easier to coat the popsicles. The oil is optional, but recommended.
Course: Dessert
Diet: Gluten Free, Grain Free, Refined Sugar Free, Dairy Free, Soy Free, Vegan, Paleo
Keyword: Banana Popsicles, Chocolate Covered Bananas, Frozen Banana, Frozen Chocolate Covered Bananas, Frozen Dessert

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